Veggie Salad

CSA Produce: Summer Squash, Onion, Cucumbers, Peppers
Healthy, Quick, Vegetarian
Serves 4

Ingredients

• 2 cups canned peas (rinsed and drained)
• 1 red pepper
• 1 white onion
• 1 cucumber
• 1 handful of fresh parsley
• Juice of 1 lemon
• 1/4 cup extra-virgin olive oil
• 1/2 teaspoon mustard
• Dash of salt and pepper

Instructions

Finely chop the onion, red pepper, zucchini, parsley, and cucumber into pieces large enough to poke with a fork but not that much bigger than the pea itself.